On baking bread
I have been musing over half a year on the possibility of adding another dimension to my blog. I love cooking, I have said it before and I love counting calories(not that I use my knowledge in keeping my weight down!) so I am going to launch two new categories of posts: cooking easy meals and cooking light for your family. If you like them, let me know. If they inspire you to cook healthier for your family, even better. Today I will post my super easy recipe of soda bread. When I first moved to Northern Ireland Alex encouraged me to take some cooking lessons and the recipe comes from there. But I have adapted it a little bit so it’s foolproof and delicious. I use: 500g self-raising soda flour almost half a pint of buttermilk, 25 grams of butter about half a jar of sun-dried tomatoes(I buy mine from Home Bargains for about 69p per jar). Put the flour in a big bowl, mix the butter in(with your own wee hands or if …